Monday
B- millet porridge with raisins, cinnamon and brown sugar, hard boiled eggs
L- veggie wraps, tomato soup, kiwi
S- leftover meatballs and baked potatoes, green beans
Tuesday
B- millet porridge (leftover from Monday), hard boiled eggs
L- popcorn, fruit, cheese
S- sausage, spinach and pasta soup (from freezer), homemade bread
Wednesday
B- cornmeal mush, cheese
L- leftovers
S- pizza braid, veggie plate, fresh pineapple
Thursday
B- cornmeal mush (leftover from Wednesday), cheese
L- leftovers
S- Monterrey beans with rice, fruit smoothie
Friday
B- muffins, fruit
L- leftover beans and rice
S- scrambled eggs, waffles
Saturday
B- cold cereal
L- whatever is left or something quick and easy from the pantry
S- beef and broccoli stir-fry, rice
What's cooking in your kitchen this week?
**This post is part of Menu Plan Mondays!
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